Items where Author is "Che Suhaili, Che Taha"

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Che Suhaili, Che Taha and Sakinah, Harith and Nur Hayati Nisar, Ahmad (2020) Sodium intake and its association with knowledge, attitudes and practices among health sciences students in Universiti Sultan Zainal Abidin (Unisza). Asian journal of medicine and biomedicine, 4 (SI1). pp. 91-103. ISSN 2600-8173

Che Suhaili, Che Taha and Napisah, Hussin and Karimah Fakhriah, Ismail (2020) Pembelian makanan dalam talian: Isu dan cabaran terhadap keselamatan makanan sepanjang pandemik covid-19. In: Webinar Serantau Pandemik Covid-19, 26-27 Aug 2020.

Wan Ain Nadirah, Che Wan Mansor and Sakinah, Harith and Che Suhaili, Che Taha (2019) Effect of various dietary pattern on blood pressure management: a review. In: The 1st RMUTT Food Innovation and Smart Farm, 05-06 Jul 2019, Thanyaburi, Thailand.

Che Suhaili, Che Taha and Williams, Claire M. and Butler, Laurie T. (2019) The association of seasonal vitamin D on mood. In: International Environment and Health Conference, 03-04 Nov 2019, Kota Bharu, Kelantan.

Normadiah, Daud and Che Suhaili, Che Taha and Nadhirah, Nordin and Norsuhaily, Abu Bakar and Zurita, Mohd.Yusoff (2015) The encouraging factors of breastfeeding among women academicians in Malaysian higher education institution of Kuala Terengganu, Malaysia. The Social Sciences, 10 (3). ISSN 1818-5800

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